Hot Entree Packages - Catering Menu

Pork Entrees

$11

ST. LOUIS STYLE SPARE RIBS: Black Jack Barbecue Sauce
CUBAN STYLE LOIN OF PORK: Sauteed Onion and Cumin Garlic Sauce
BRANDY AND BROWN SUGAR SMOKED SPIRAL HAM: Dijon Mustard
PORK CHOPS: Hoisin Ginger Sauce
SWEET ITALIAN SAUSAGE AND PEPPERS